Alessandro Rossi White Truffle Extra Virgin Olive Oil with Truffle Pieces - 100ml
This flavoured Extra Virgin Olive Oil comes from Acqualagna, the second truffle capital of Italy.
Its colours reflect green to yellow hues, and it is characterised by the unique scent of the truffle and a ripe fruity flavour.
Directions for use: 1 spoon per serving, for croutons, starters, pasta, risottos, meats and egg dishes.
Ingredients: Extra Virgin Olive Oil, Dried White Truffle (Tuber magnatum Pico) 0.1%, aroma.
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