It is a high-quality, integral salt that is harvested in the salt lake of Larnaka on the island of Cyprus, a lake that dries up in the summer and fills in winter. To harvest this exceptional salt, optimal conditions of water salinity and evaporation are needed, which only the salt growers of Larnaka master.
This salt can be used everywhere, like a classic salt. It is a very crispy and very decorative salt, but it is sweeter than your traditional salt.
Ingredient(s): integral sea salt.
Origin of this Cypress salt: Cypru.
Le Petit Lorien is a small company specialising in the importation and processing of salt and spices, rare ingredients and flavours from around the world.
The strength of "Le Petit Lorien" is the continuous search for new and exotic ingredients, selecting only the best ingredients.
You will be able to tell the quality of its spices only from their scent.