Sobaos Pasiegos - Butter Cakes - La Ermita - 500g
Taste the best pasiegos sobaos in Cantabria, cooked in the traditional way. This typical Cantabrian product is butter-based and contains no preservatives.
Ingredients : Butter (30%), sugar, pasteurised liquid egg, wheat flour, sourdough (disodium bisphosphate, sodium bicarbonate and rice flour) and salt.
The story :
The Amparo, Cándido and Ramón Salmón García de los Salmones brothers, owners of the company, started in San Pedro de Rudagüera, where their parents bought a grocery store in the 1960s. This tavern shop had been in use since the end of the 19th century .
"We don't use curators or additives, we cook naturally, we select the best raw materials and we take care of the entire production process, doing everything we need to do by hand. "