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Piemontese Agnolotto - Fontaneto - 500g

€10.85
Tax included

 PIEMONTESE AGNOLOTTO

COMPOSITION:

DOUGH: Durum wheat semolina, soft wheat flour, Eggs, water. salt.

STUFFING: pork, beef, mortadella, roast, Grana Padano PDO cheese, red wine, skimmed milk powder, spinach and other vegetables, aromatic herbs.

COOKING TIME: 5-6 min

TASTING SUGGESTION:

Season with a bolognese sauce or other tomato sauces and serve with grated Parmesan.

8021706316044
4 Items

Data sheet

Origine
Origine (Région)
Piémont
Poids
500g