Ben Fatto Aubergine Parmigiana - 250g

€9.38
Tax included

Ben Fatto's Parmesan-style aubergines, prepared using oven-baked Italian aubergines in a creamy bechamel and tomato sauce with fresh basil, layered with Italian mozzarella and 24-month matured Parmigiano Reggiano.

Out-of-Stock

COMPOSITION:

Grilled eggplant 44%, béchamel 16% (fresh pasteurised whole milk, butter (milk), corn starch, common wheat flour, salt, nutmeg, citrus fibers), mozzarella 13% (milk, salt, rennet) , arrabbiata sauce 18% (tomato pulp, extra virgin olive oil, garlic, corn starch, salt, chilli, carob seed flour, citrus fibers, basil), PDO parmesan 8% (milk, salt, rennet), basil. Without preservatives.

COOKING TIME: 3 minutes in the microwave on a plate without piercing the film (750 W) or 20 minutes in a traditional oven at 160 ° C

CHEF'S ADVICE:

Season with fresh basil leaves and freshly grated Parmigiano Reggiano.

8021706878017

Data sheet

Origine
Italie
Producteur
Golfera
Origine (Région)
Emilia Romagna
Poids
250 gr

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