Ben Fatto Sausage and Artichoke Risotto - 250g
High quality creamy Italian rice with freshly grated 24-month matured Parmigiano Reggiano, local Italian sausages and artichokes, cooked al dente to give you the authentic taste of the classic Italian risotto.
Rice 35%, vegetable broth (water, onions, celery, carrots, extra virgin olive oil, salt), sausage 6% (pork, salt, red wine, pepper, garlic), artichokes 6%, onions, butter (milk), extra virgin olive oil, PDO parmesan reggiano (milk, salt, rennet), rice starch, garlic, thyme, salt, pepper.
COOKING TIME: 3 minutes in the microwave on its plate without piercing the film (600 W) or in the pan for 7 minutes with 4 tablespoons of water.
Season with freshly grated Parmigiano Reggiano.
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